Soy sauce ,

• Japanese weblog
  http://kenchanpowder.blog.so-net.ne.jp/2010-08-24
  Because as for the burning soy sauce Chinese noodles eating many degrees, understanding, that it is tasty, the [ru], today being able to meet, the miso, a liberal translation

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  由于如为吃许多程度的灼烧的酱油中国面条，理解，它鲜美， [ru]，今天能见面，味噌
  
  
• Present breakfast
  http://blogs.yahoo.co.jp/tokidokitafu/31720580.html
  The soy sauce taste which it puts out with the boiling drying and it takes (the [tsu] [te] the fact that you say? ) Is

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  它投入与煮沸的烘干的酱油口味和它采取(您说的[tsu] [te]事实？ )是
  
  
• Japanese weblog
  http://f-maemuki.cocolog-nifty.com/blog/2009/12/post-8afc.html
  As expected, you eat the sashimi and the sushi with the soy sauce, but

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  正如所料，您吃生鱼片和寿司用酱油，但是