Soy sauce ,

• What is applied?
  http://ameblo.jp/koze-koze/entry-10462392895.html
  What applying in the fried egg, you eat? The inside is soy sauce group! Generally, however you think that it divides into source group and soy sauce group largely,

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  在煎蛋，您吃什么申请？ 里面是酱油小组! 通常，然而您认为它主要划分成来源小组和酱油小组，
  
  
• Today day of soy sauce* The soy sauce using tastily, the [ru]?
  http://blog.goo.ne.jp/super_asanuma/e/25e1a618ffd995a07379e2c81f93e257
  The soy sauce is applied on also the fried egg

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  酱油也是应用的在煎蛋
  
  
• 
  http://ameblo.jp/moon-face8203/entry-10853211174.html
  In Japan which has also the method [suteimudo] of calling heat to grain side the single sided burning (Sunny side rise =sunny-side up) only one side the fire to pass the methodological grain side which is burnt difficult pouring the almost liquefied water, doing the cover in the frying pan, steams the yolk and with burning how single sided to burn the both sides burning which has become more generally than the both sides burning (turn over) turns over the egg in the middle of cooking, the method of burning both sides the fire passes evenly, but when it burns in both sides and because the mark is attached, those of the single sided burning in order to make the cooking time which the eye which was seen differs short breaking the yolk it is many this timeAs for applying on the news item fried egg as for soy sauce group source group conclusion burning one side, applying the soy sauce and Tabasco, you eat by your like the fried egg, a liberal translation

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  在也有方法的日本[suteimudo]称热对光面单边的燃烧(晴朗的旁边上升=sunny-side)仅一边火通过方法学光面被烧困难倾吐比通常成为了的几乎液化水，做在煎锅的盖子，蒸卵黄质，并且与烧多么单边烧烧双方的双方烧(移交)在烹调中间移交鸡蛋，方法烧火均匀地通过的双方，但是，当它在双方烧，并且，因为标记附上，那些单边的燃烧为了做 眼睛被看见不同短小打破卵黄质它是许多这申请的timeAs在新闻条目煎蛋如酱油小组来源烧一边的小组结论的，申请酱油和Tabasco的烹饪时间，您由您的喜欢吃煎蛋
  
  
• It offers the bloggerel of Japanese.
  http://ameblo.jp/peachkun/entry-10861036402.html
  What you apply in the fried egg? Ketchup soy sauce mayonnaise mortar tar source salt pepper in addition, a liberal translation

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  您申请什么在煎蛋？ 另外番茄酱酱油蛋黄酱灰浆沥青来源盐胡椒
  
  
• akai ekitai
  http://ameblo.jp/candy-junkie/entry-10856042246.html
  What you apply in the fried egg? Ketchup soy sauce mayonnaise mortar tar source salt pepper in addition, a liberal translation

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  您申请什么在煎蛋？ 另外番茄酱酱油蛋黄酱灰浆沥青来源盐胡椒
  
  
• ソース派です
  http://ameblo.jp/tokusyuu/entry-10400722078.html
  The soy sauce [tsu] [te] as for the fact that you say it is understood in the fried egg, but it is the pig [ma] it is you cannot think the soy sauce, a liberal translation

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  酱油[tsu] [te]至于事实的您说它在煎蛋，但是它被了解是猪[ma]它是您不可能认为酱油
  
  
• 目玉焼き
  http://ameblo.jp/henry3900/entry-10397952208.html
  Not just the fried egg, the croquette there is a time of the source

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  不仅煎蛋，那里炸丸子是来源的时期
  
  
• 醤油orソース？
  http://ameblo.jp/2stn/entry-10398016508.html
  The soy sauce applying in the fried egg, the boiled rice, a liberal translation

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  申请在煎蛋，煮沸的米的酱油