Salmon,

• 
  http://plaza.rakuten.co.jp/cyndie/diary/201111030000/
  

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  comensal do 20:30: Sopa da batata e o tomate e a carne de porco, a abóbora e os salmões que você questiona [soldado] para enrolar, a fritura dos verdes
  
  
• lunch 11/14
  http://backalleycafe.blog.so-net.ne.jp/2011-11-15
  

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  massa: Massa de creme dos salmões
  
  
• lunch 09/22
  http://backalleycafe.blog.so-net.ne.jp/2011-09-22
  To learn more, ask bloggers to link to.

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  massa: Massa de creme do tomate do camarão e dos espargos
  
  
• lunch 01/18
  http://backalleycafe.blog.so-net.ne.jp/2012-01-18
  

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  massa: [peperonchino] do presunto cru
  
  
• lunch 01/16, a liberal translation
  http://backalleycafe.blog.so-net.ne.jp/2012-01-16
  

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  massa: Massa de creme dos salmões
  
  
• lunch 09/23, a liberal translation
  http://backalleycafe.blog.so-net.ne.jp/2011-09-23
  

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  massa: colocação do macrophyll [do peperonchino] do tomate salmon e fresco
  
  
• lunch 11/08
  http://backalleycafe.blog.so-net.ne.jp/2011-11-08
  

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  massa: Massa fresca do basilico e do tomate de [motsutsuarera
  
  
• lunch 09/21
  http://backalleycafe.blog.so-net.ne.jp/2011-09-21
  

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  massa: Massa de creme dos salmões
  
  
• lunch 11/30, a liberal translation
  http://backalleycafe.blog.so-net.ne.jp/2011-11-30
  

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  massa: Massa de creme dos salmões
  
  
• It offers Japanese Trend , bandwagons , epidemic and Recent fashion in English.
  http://backalleycafe.blog.so-net.ne.jp/2011-10-03
  These are talking of Japanese blogoholic.

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  massa: [peperonchino] do tomate salmon & fresco
  
  
• lunch
  http://backalleycafe.blog.so-net.ne.jp/2011-09-24
  

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  massa: Massa de creme dos salmões