SHIKISHIMA BAKING CO., LTD.,

• Ter entrando do pó americano [HU] [wa] [tsu] e creme - [huamirimato
  http://ameblo.jp/miri0326/entry-10609958123.html
  Ter entrando do pó americano [HU] [wa] [tsu] e creme - [huamirimato
  
  
• And it is, a liberal translation
  http://chieko.way-nifty.com/chietown/2011/02/post-7316.html
  There was a present guest, “and it is” (the Shikishima bread making) received in the gift “and it is”, the infrequent ♪ grandfather and the mother and we liked, furthermore (^-^) in white bean jam ♪ simplicity, it seems that with the candy the fan is many
  
  
• Как становит от теперь дальше?
  http://yukihane-no-niwa.cocolog-nifty.com/blog/2011/03/post-f796.html
  Sous reserve de la traduction en japonais.
  
  
• Mit in Pflaumebohnenmarmelade [tsu] palpus (゚ [ha] [suko])
  http://ameblo.jp/a-t-boulangerie/entry-10836030871.html
  Assunto para a traducao japonesa.
  
  
• Watermelon k quinine Mali, a liberal translation
  http://ameblo.jp/004510/entry-10598989614.html
  Le paquet qui est la sucrerie de la fabrication de pain de Shikishima étant beau, mettant la crème de fouet de gâteau de la saveur de pastèque de jambe, la moutarde d'inhalation dont le goût de la pastèque est très bon avec la jambe courante qui a essayé est le gâteau qui est fait pour apprécier
  
  
• [bukubukuawa] moist milk steaming pan @ Lawson, a liberal translation
  http://ameblo.jp/pnkdiet/entry-10828916351.html
  * [bukubukuawa] hùmida o leite que cozinha a bandeja * Lawson “[bukubukuawataiatsupu] /the oral [faz] [KE] que será sido húmido na boa bandeja cozinhando branca,” o producto novo de Kanto onde o creme do chicote que se usa o leite era inteiramente limitação introduzida e esta semana onde é hùmida cozinhar, quanto para à bandeja, textura que se dissolve finamente, lentamente quanto para ao creme do chicote que vai o centro de gosto que é a impressão do leite [po] [tsu] [te] [ri] ou para, leitoso tem o corpo a impressão de creme do leite da doçura inteiramente o favorito este caráter, ele é ser popularidade, você não pensa?? Você não pensa? aqueles que são atamento quando você que faz surprisedly sua própria condição antiquado,… quando você olha fixamente, ele for o que, ele pareceu encantador e pensado * o fabricante de 337kcal/protein 5.5g/lipid 13.5g/carbohydrate 48.4g/sodium 149mg: O dia real do alimento da factura de pão de Shikishima (pasco): popularidade 2011/3/* [burogu
  
  
• Stick melon pan @ seven premium of [satsukuri] food impression, a liberal translation
  http://ameblo.jp/pnkdiet/entry-10796951803.html
  * La cacerola del melón del palillo de la impresión del alimento [del satsukuri] * siete el premio “exterior “[sakutsu]” adentro diluir “el paño del bis de la cacerola del melón del tipo del palillo que será sido húmedo”” relativamente, porque se hace la cosa y [el PE] [tsu] que [sakusaku] es las que se hacen [ri] haber mezclado, paño del paño basado que es el paño del bis donde el azúcar granulado coge alrededor a la superficie donde puede estar una diferencia sólida buena, tiene el efecto del zumo de fruta del melón o del dulzor azucarado del tipo del jarabe del melón rápidamente y con seguridad [yo] estándar tenemos gusto privado de la cacerola del melón, pero la reputación con la red parece el fabricante muy bueno del way* 97kcal/protein 1.9g/lipid 3.3g/carbohydrate 15.0g/sodium 51mg: El día real del alimento de la fabricación de pan de Shikishima: 2011/2/6 * renombre [burogu
  
  
• It is, [chi] stick @ Shikishima bread making (Pasco), a liberal translation
  http://ameblo.jp/pnkdiet/entry-10731823648.html
  * Wenn er ist und [PA] es System ist, schreibt der Nahrungsmitteleindruck auch das [so] Handeln außerhalb wenig, das Gefühl…, wo die Feuchtigkeit im Mund ein wenig ihn genommen wird, es kann schlechten Eindruck geben, ist, aber, was mich anbetrifft der Nahrungsmitteleindruck dieser Art, wir, Sie verkratzen den [Chi] Sitz mögen, den wir möchten, dass Sie verweben, künstlich von der Süsse wie dem Sirup des Eises die [weiße Schokoladenspitze/-span des Chi] Geschmacks, der nicht kann mit dem Auge überprüfen ist, ob Ihr [Chi] Stock * die Shikishima Brotherstellung (pasco) das neue Gebrauchsgut Pasco Corporation Dezember aber, schmecken die späteste Kombination, der Sie nicht, dass viel gut ist, sind beharren, aber sie ist, eine Stockwanne [Chi] Schokoladenumkippen/des Span enteringIt es ist sein so wie Sie plötzlich dachten, * Verkaufstag geschmackvoll:
  
  
• It is, [chi] melon pan @ Shikishima bread making (Pasco)
  http://ameblo.jp/pnkdiet/entry-10772287493.html
  * It is and the [chi] melon pan * the Shikishima bread making (pasco) 'is and the [chi] kneads the tip/chip and it is in the melon pan which places the bis cloth which is packed' as for bis cloth new commodity pink color of the Pasco Corporation which put the [chi] whip cream December as for type and the edge which a little adhere to based cloth exactly with diluting the strawberry taste whose now inhaling [chi] milk system is sweet a little concerning thick [me] it kneads and the strawberry tip/chip which is packed is fixed and/or the sweet-sour cream kana of the [ho] is sweet-sour in the creamy tasting the strawberry taste based cloth which was softly softly, the candy [tsu] [po] it was entirely and it was strawberry taste, * the 434kcal/protein 7.9g/lipid15.7g/carbohydrate 65.3g/sodium 150mg sale day:
  
  
• It is round sponge cake @ Shikishima bread making (Pasco)
  http://ameblo.jp/pnkdiet/entry-10553907532.html
  
  
  
• [saku] [hu] [wa] [tsu] melon pan @ Shikishima bread making (Pasco), a liberal translation
  http://ameblo.jp/pnkdiet/entry-10801373992.html
  O que voce esta procurando informacoes sobre o Japao encontrado.
  
  
• The Calais pan @ Shikishima bread making of show biz celebrity Calais section Ishida Junichi produce (Pasco), a liberal translation
  http://ameblo.jp/pnkdiet/entry-10525765990.html
  Assunto para a traducao japonesa.
  
  
• original letters
  http://ameblo.jp/nagoyatennkadori/entry-10622389652.html
  Делать хлеба «[mirumekukohikotsupepan]» надувательство Shikishima pasco сбывания ограничения начиная с 1-ого августа [koraboshirizu] «состава mil» с ограничением зоны Chubu «[mirume] .......... потому что ≫ читая продолжение ≪ [не проверены новости амебы] [kotsupepan] которое [korabo] делает состав mil известной еды Oshima общенародно с обеспечением еды школы временно, только сбывание с ограничением зоны Chubu все еще, ли Shikishima начиная с 1-ого августа пока продающ которое на предпринимательстве Нагоя, становить новая специальность Нагоя проверяет ли развитие им и время оно оно кузен, (смеющся над) с, хотя почему товар предпринимательства Нагоя «состав mil»,… k8000♪ которые с обедом школы Нагоя не приходят вне,
  
  
• original letters
  http://ameblo.jp/pnkdiet/entry-10551088968.html
  * While the [ho] [tsu] [pe] custard & the whip & the Shikishima bread making of the rabbit (pasco) 'having and having and the white well and others which it makes the [tsu] burning and' becoming the new commodity air of the Pasco Corporation June the filling the [bu] bean jam for the sake of you had abandoned, finally in “the [ho] [tsu] [pe] of the rabbit” cream system! The white well and others it burns and cloth the [be] which is done, the kind of touch which in the [be] [hu] which is done in the [hu] is stuck to the finger feeling being good touching directly, the food impression of becoming greatly in the [hu] has in the [hu] and has and has and the [tsu] with the food impression the milk [tsu] [po] is softly and sweetness is distant American system (starchy origin?)Kind sweetness spreading, it is what, it is tasty, the kind of cloth which is and sticks securely having been stuck, when peeling, the yellow question which as for the [hu] palpus [tsu] and the custard which sound does you call the touch which will be been adhesive and is dense
  
  
• weblog title
  http://ameblo.jp/yokohama-loach/entry-10558768215.html
  Sujets de fournir rapidement les dernieres japonais.