Sulculus diversicolor supertexta ,

• [tokobushi
  http://blog.livedoor.jp/conami3833/archives/65244372.html
  The present recommendation, the liquor steaming of [tokobushi], is the sword fish, the sea eel, the red shellfish, the Spanish mackerel and cod Shirako etc etc

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  La actual recomendación, el cocido al vapor al vapor del licor de [tokobushi], es el pescado de espada, la anguila del mar, los crustáceos rojos, la caballa española y bacalao Shirako etc etc
  
  
• [katoruhuitsushiyu] of the sea of T2
  http://t2mary.blog.so-net.ne.jp/2010-06-29
  You do not understand well whether the word, “[kobushime]”, it is difficult saying whether it is what, but depending upon the person, “that ~ [kobujime]” “that ~ kelp maquis” “the [tsu] [ke] which is what? [tokobushi]?”“It is [kobudashi]!”Everyone it has designated pleasantly selfishly

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  ¿Usted no entiende bien si la palabra, “[kobushime]”, él es refrán difícil si es cuál, pero dependiendo de la persona, es “ese ~ [kobujime]” de “los maquis ese quelpo del ~” “[tsu] [KE] que lo que? ¿[tokobushi]? ¡” “Es [kobudashi]! ” Cada uno que ha señalado agradable egoísta
  
  
• Small abalone
  http://blog.goo.ne.jp/70230611/e/7d3fc97daa1c7d1cdee74dbcdcceb0ff
  Recently, “[tokobushi] “it is not eaten - it seems that does not enter into every thing store,… even cultivation you say and

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  Recientemente, “[tokobushi] “no se come - parece que no entra en cada almacén de la cosa,… incluso cultivación que usted dice y