Nikujaga,

• June 6th no late boiled rice
  http://ameblo.jp/churos-cafe/entry-10915980008.html
  'The range of the tuna and the tofu it steamed after a long time and' made but it is ken rejoiced at random,…

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  ‘它蒸金枪鱼和豆腐的范围，在很长时间和’做，但是它是肯随机之后被高兴，…
  
  
• Meat
  http://blogs.yahoo.co.jp/saleo1976/52446618.html
  Because the beef was eaten after a long time, it became the bosom oak [ku

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  由于牛肉在很长时间以后被吃了，它变成怀里橡木[ku
  
  
• Cream stew and fried egg
  http://blog.goo.ne.jp/yoshi_mu/e/7e1f7e5e2da2147ccd3854e7398d36a4
  When the fried egg is made after a long time with fried egg vessel, well enough bitter fight! So, taste so-so, a liberal translation

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  当煎蛋在与煎蛋船的很长时间以后被做，还好苦涩战斗! 因此，一般品尝
  
  
• To learn more, ask bloggers to link to.
  http://blogs.yahoo.co.jp/suzuka8877/60530860.html
  Many various stories being possible after a long time, it was pleasant

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  是许多各种各样的故事可能的在很长时间，以后是宜人的